Bramley
Concise Oxford English Dictionary © 2008 Oxford University Press:
Bramley /ˈbramli/ (also Bramley's seedling)
▶noun (pl. Bramleys) an English cooking apple of a large variety with green skin and firm flesh.
– origin early 20th cent.: named after the English butcher Matthew Bramley, in whose garden it first grew.
'Bramley' also found in these Oxford entries:

