Florentine


Concise Oxford English Dictionary © 2008 Oxford University Press:
Florentine /ˈflɒr(ə)ntʌɪn, -tiːn/
adjective
  • 1 relating to Florence in Italy.
  • 2 (florentine /-tiːn/) [postpos.] (of a dish) served on a bed of spinach: eggs florentine.
noun
  • 1 a native or citizen of Florence.
  • 2 a biscuit consisting mainly of nuts and preserved fruit, coated on one side with chocolate.
'Florentine' also found in these Oxford entries:

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