Quorn
Concise Oxford English Dictionary © 2008 Oxford University Press:
Quorn /kwɔːn/
▶noun Brit. trademark a type of textured vegetable protein made from an edible fungus and used as a meat substitute.
– origin 1980s: the name of a former company in the Leicestershire village of Quorndon.
'Quorn' also found in these Oxford entries:

