biscuit
Concise Oxford English Dictionary © 2008 Oxford University Press:
biscuit/ˈbɪskɪt/
▶noun
- 1 Brit. a small, flat, crisp unleavened cake.
■ N. Amer. a small, soft round cake like a scone.
- 2 porcelain or other pottery which has been fired but not glazed.
- 3 a light brown colour.
- 4 Carpentry a small flat piece of wood used to join two larger pieces of wood together, fitting into slots in each.
– phrases
take the biscuit (or chiefly N. Amer. cake) informal be the most remarkable or foolish of its kind.
take the biscuit (or chiefly N. Amer. cake) informal be the most remarkable or foolish of its kind.
– derivatives
biscuity adjective.
biscuity adjective.
– origin ME: from OFr. bescuit, based on L. bis ‘twice’ + coctus, past part. of coquere ‘to cook’ (because biscuits were orig. cooked in a twofold process: first baked and then dried out in a slow oven).
'biscuit' also found in these Oxford entries:
bicky
- bisque
- Bourbon
- cake
- cheesecake
- cookie
- cookie cutter
- cracker
- cracknel
- cream cracker
- crispbread
- crumb
- custard cream
- digestive
- fancy
- flapjack
- Florentine
- fortune cookie
- garibaldi
- ginger nut
- hard tack
- kiss
- langue de chat
- lobscouse
- macaroon
- matzo
- misshape
- oatcake
- Oreo
- panatella
- petit four
- pretzel
- ratafia
- rusk
- saltine
- ship's biscuit
- shortbread
- snap
- treat
- wafer
- water biscuit
- whirl
- zwieback

