daube
Concise Oxford English Dictionary © 2008 Oxford University Press:
daube /dəʊb/
▶noun a stew of meat, typically beef, braised in wine.
– origin Fr.; cf. Ital. addobbo ‘seasoning’.
'daube' also found in these Oxford entries:
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daubeConcise Oxford English Dictionary © 2008 Oxford University Press: daube /dəʊb/ ▶noun a stew of meat, typically beef, braised in wine. – origin Fr.; cf. Ital. addobbo ‘seasoning’. 'daube' also found in these Oxford entries:
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