edible
Concise Oxford English Dictionary © 2008 Oxford University Press:
edible /ˈɛdɪb(ə)l/
▶adjective fit to be eaten. ▶noun (edibles) items of food.
– derivatives
edibility noun.
edibility noun.
– origin C16: from late L. edibilis, from L. edere ‘eat’.
'edible' also found in these Oxford entries:
abalone
- açai
- adjigo
- adzuki
- almond
- amethyst deceiver
- angel wings
- arame
- arapaima
- artichoke
- asparagus fern
- avocado
- balata
- baobab
- bardie
- beach plum
- bean
- bean sprouts
- beetroot
- bilberry
- blackberry
- blackcurrant
- black-eyed bean
- blewit
- bluegill
- boysenberry
- bread tree
- broad bean
- bunya
- burrawang
- butter
- butternut
- cabbage palm
- callop
- candlefish
- Cape gooseberry
- carcass
- cardoon
- carob
- carrageen
- cashew
- cashew apple
- cep
- chanterelle
- chard
- chayote
- checkerberry
- cherry plum
- chicory
- chinquapin
