teriyaki - WordReference.com Dictionary of English

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teriyaki

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Concise Oxford English Dictionary © 2008 Oxford University Press:
teriyaki /ˌtɛrɪˈjɑːki/

▶noun a Japanese dish of fish or meat marinated in soy sauce and grilled.

■ (also teriyaki sauce) a mixture of soy sauce, sake, and ginger, used in Japanese cookery as a marinade or glaze.

– origin from Japanese.

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